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and surprising origins
The creative genius and the good craft have been enriched generation after generation
culturally
Lyon charcuterie
Chinese Snacks: Wei-chuan Cook Book (Su-hui Huang) EASTERN MEDITERRANEAN and surprising originsIllus. with step by step photographs. 10. 25x7", jacket. Revised Edition. Alhambra, CA: Wei Chuan's Cooking School, [1979]. This beautiful collage of Chinese snacks is sure to become a must have. Clear instructions on utensils, ingredients, and preparation steps make recipes easy to follow. Photos of steamed dim sum, dumplings, egg rolls, and more, invite cooks to try their hands at mouthwatering creations. (70)
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