(Booklet) Knox Gelatine Desserts, Salads, Candies and Frozen Dishes Tropics Humans have produced and enjoyed

Humans have produced and enjoyed olive oil for thousands of years

which Xavi Donnay treats with respect and skill but also with the ability to achieve surprising finishes

Small piece of lower corner of title page clipped

including fish and shellfish dishes from the Algarve coast

(Booklet) Knox Gelatine Desserts, Salads, Candies and Frozen Dishes Tropics Humans have produced and enjoyed55 pp. Illus. with lovely chromolithographs. 6. 5x4. 25", pictorial wrappers. First Edition. Johnstown: Charles B. Knox, 1941. An iconic booklet of recipes using Knox Gelatine, with wonderful illustrations, including a double page centerfold. Near fine.