soda and a slice of orange
de-stemmed with 6 hours on skins and fermented in stainless steel with ambient yeasts for two weeks
fruit and tropical florals
each treated as was best for it
Dom Brunet, Malbec, France, 750mL vinho verde soda and a slice ofDeep scarlet in color, bright and limpid. The bouquet reveals notes of red fruit, with a slight touch of licorice. On the palate, the wine is round and beautifully balanced, delightfully harmonious. A real pleasure to drink. When young, pairs well with charcuterie, grilled meat, and young cheeses. When older, it is best when accompanied by red meat (steak, beef, venison) or with duck.